Use white radish as pickle. It can be so gorgeous ~ ~
This kind of cheesecake is a bit lazy. In fact, I don't like a lot of butter as the base. As long as there is a small amount of butter at the bottom of the biscuit, it will also have a very loose taste. The cream cake with only yoghurt is rich i... ...
As a purple potato controller, it's uncomfortable if you don't toss the purple potato in a day. Normal Mexican paste. Add the purple potato. Will it become abnormal? Hee hee. Every before the mess mood is very uneasy. But later on, I think. The ... ...
I love pickled peppers and claws. I'm not tired of eating them. I always think it's not very sanitary to put them in bags outside. I can only rest assured if I make them myself. Let me talk about my practice today. It takes a short time and tast... ...
At first, this dish was made by a friend of mine. Because I like spicy food very much, I created this dish by myself. Later, it was taught to me. I make this dish every time the guests come to my home. The state of instant light snatching
It's a delicious and simple dish. It's only 10 minutes, and there's no need to use fire. The spoon in it is the spoon for family meals. The proportion of the ingredients in it depends on the amount of wheaten vegetables. Do it according to this ... ...
I'm from the north. I like pot and baorou very much when I'm at home. It's a must to go to the hotel. But when I come to the south, the restaurant doesn't have this dish. I go to the Northeast Hotel. It's not tomato flavor. Anyway, it's not auth... ...
I made my own birthday cake. I didn't have any experience in the first time of mounting.
Potatoes are also called potatoes and potato. They are rich in nutrition and diversified in practice. Among them, vinegar potato shreds is a typical home dish. It tastes sweet and sour. It's appetizing and popular. This dish is quite simple. I d... ...
On the first day of the new year, I bumped into a bag on my head when I was cleaning at home. My friend said that I could win the lottery. I sent a wechat circle of friends. I asked them if they believed me. 90% of the answers I got were that th... ...
Cheesecake. Or cheese cake, cheesecake. It's a kind of Western dessert. The English is cheesecake. In structure, it is more solid than the general cake, but its texture is more soft than the general cake. In taste, it is also more moist than the... ...
Cake rolls are usually soft. Otherwise, they are not suitable for rolling. But the surface is decorated with orange slices. The edge is particularly easy to crack. So this requires oranges to be cut very thin. This method is also suitable for sl... ...
My husband said he wanted to eat the herring my mother made. But my mother can only call for help in other places. My mother dictated that the first time I did it, it was successful. My husband said it was delicious. Today is the third time.
The first time I tried shuflei, I found that it has three layers of different tastes. It's delicious. It's amazing ~ -
My family is a carnivore and loves barbecue. It's more convenient to just barbecue. But the preparatory work is always too troublesome. Moreover, a family like us who is casual may have pickled the meat yesterday. Today I suddenly think of eatin... ...
After eating pantry and sbest's red velvet, I studied all kinds of Chinese and foreign formulas, and finally summed up the most similar one. The taste is smooth, slightly sour, light sweet, thick and fragrant. Note - 1. This recipe can make a 6-... ...
It's a long time to go back to my hometown on national day. I need to prepare more snacks. I made a box of pickled peppers and chicken claws the night before I left. It's used to satisfy my appetite all the way. The more I eat on the way, the mo... ...